Discover Arros QD, a premium restaurant and bar in Fitzrovia, offering one of the UK’s most celebrated interpretations of wood-fired paella and open grill cuisine. Culinary innovation led by acclaimed chef Quique Dacosta, whose restaurants collectively hold seven Michelin stars.
Experience the art of paella and wood fired cooking, all centred around our striking six metre wood fire stove, the beating heart of the restaurant. Here, the theatre is the fire itself: flames rising, smoke swirling and rice transforming over glowing embers. Dine downstairs immersed in the energy of the open kitchen, or retreat upstairs for a more intimate and exclusive experience. Discover why Arros QD has become a destination for those who seek refined Spanish flavours, bold Hispanic influences and the elemental power of wood fire cooking in the heart of London.
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Explore Arros QD’s Thoughtfully Designed Interior
Experience the stunning interior design of Arros QD, crafted by the world-renowned Spanish designer Lázaro Rosa-Violán. Spread across two meticulously designed floors, our spaces combine contemporary elegance with authentic Spanish charm, offering a warm and inviting atmosphere for every occasion. Discover why Arros QD is celebrated as a true masterpiece of design in the heart of London. On the ground floor, enjoy the captivating main dining room with open fires over our stunning six-metre woodier stove and a glazed wine cellar providing a spectacular visual backdrop in which to experience the evolution of paella and grill. and the intimate characterful cocktail lounge; The Bird Room which is perfect for pre-dinner drinks or an afterwork escape. Upstairs, indulge in two private rooms, perfect for intimate gatherings. Our menu combines Mediterranean influences with locally sourced ingredients, accompanied by classic wines from around the world, as well as many undiscovered Spanish gems that you will find nowhere else in London.
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